ELE COFFEE: A Symphony of Nature, Tradition, and Flavor

Beneath the emerald canopy of the Yunnan Pu’er rainforest, where the gentle giants of the earth—Asian elephants—wander, we harvest something equally magical. ELE COFFEE is born from this sacred land, where nature dances with tradition, and every pod holds the essence of the Orient.

In this lush sanctuary, kissed by the mist of the mountains and nurtured by the perfect balance of sun and rain, our best Arabica beans grow at an altitude where only excellence thrives. The rainforest, vibrant and alive, infuses each bean with the purity of its spirit.

Our secret flows from the art of freeze-drying—a process that preserves the rich, full-bodied flavor of our coffee. Unlike ordinary instant coffee, freeze-dried cold brewed coffee retains the delicate notes and aromas of the original beans. With just water or other mixture and a cup, ELE COFFEE transforms into a pure and authentic brew, ready to accompany you wherever life takes you. No need for equipment—only the simplicity of nature, at your fingertips.

Every year, elephants return to this haven—a place shaped like their majestic form, etched into the map as if by fate. These creatures, symbols of abundance and harmony, bless our coffee garden with their presence, connecting the soul of our beans with ancient wisdom and mother nature. The story of elephant has been captured by the world, but the true beauty reveals itself in every sip you take. 

With ELE COFFEE, the essence of the Orient travels with you. Adjust the strength of your cup to suit your taste, from a light, refreshing brew to a bold, rich experience. Every taste is a reminder of where it began: in the heart of the rainforest, nurtured by the land, guided by the elephants.

Bring ELE COFFEE wherever you go. Embrace the purity, savor the tradition, and let the spirit of the Orient awaken something new in you.

ELE COFFEE—a sip of the Oriental.